24 chicken wings
3 tbsp red wine vinegar
60ml Hot Pepper Sauce
60ml butter, melted
100ml Spicy Ranch Dressing
paprika, to taste
Instructions
Combine all the ingredients (except the wings) in a bowl and whisk together. Lightly grease a baking dish and arrange the chicken wings in a single layer in the base. Pour the dressing over the top then scatter paprika over everything. Transfer to an oven pre-heated to 180°C and bake for about 35 minutes, or until nicely browned. Serve hot, accompanied by the sauce.
PRINT:
