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Butter Garlic Ranch Wings
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Ingredients
3 pounds Whole Chicken Wings
Peanut or Canola Oil, for frying
2 teaspoons Melted Butter
1 teaspoon Dry Ranch Dressing Mix
1 teaspoon Minced Garlic
Instructions
1. Preheat peanut or canola oil to 375 F.
2. Deep fry wings until golden brown, stirring occasionally.
3. Combine melted butter, salad dressing mix and garlic.
4. In a large mixing bowl, toss wings with sauce.
5. Serve.
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